Across the country, nearly 40 percent of college students report going hungry, and 52 percent have utilized food pantry services at some point. At 17³Ô¹ÏÍø, we’re working hard to help offset food insecurity on our campuses and we need your help to do it!
Provisions: Donation Wish List
If you’re interested in supporting Provisions, here's how you can help. Start a food-drive in your department, faculty/staff councils, student organization, sorority or fraternity. The following is a wish list that will complement our larder. We ask that:
- Donations be in the form of cases
- To minimize waste, we discourage individual serve packages, wherever possible
- Gift cards from Trader Joe’s and/or Whole Foods is another option
- Check or money order payable to: Provisions—Office of Multicultural Affairs
Canned Fruit
- Peaches
- Pineapple
- Mandarin Orange Slices
- Mango Slices
Canned Vegetables
- Carrots
- Corn
- Diced Tomatoes
- Green Beans
- Sweet Peas
Canned Seafood
- Pink Salmon
- Sardines
- Tuna Fish
Canned Meat
- Corned Beef
- Spam
- Vienna Sausages
Canned Beans
- Baked Beans (non-vegetarian)
- Baked Beans (vegetarian)
- Black Beans
- Gandules/Pigeon Peas
- Garbanzos / Chick-Peas
- Kidney Beans
- Pinto Beans
Dried Beans/Legumes
- Pinto Beans
- Red Lentils
- Yellow Lentils
- Brown Lentils Green Spit Peas
- Black Beans
- Kidney Beans
Nuts
- Peanut Butter
Non-Dairy Milk
- Oat Milk
- Soy
- Coconut Milk
Fruit Juice (32oz.)
- Apple
- Cranberry
- Grape
- Mango
- Passion Fruit
Pasta/Rice/Whole Grains
- Assorted Pasta (Semolina)
- Assorted Pasta (Whole Wheat)
- Brown Rice
- Couscous
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- Quinoa
- White Rice
- Wild Rice Blend
Cereal
- Bran Flakes
- Corn Flakes
- Oatmeal
- Raisin Bran
Oils/Vinegars
- Canola Oil
- Distilled Vinegar
- Coconut Oil
- Balsamic Vinegar
- Grapeseed Oil
- Apple Cider Vinegar
- Olive Oil
- Red Wine Vinegar
Condiments/Spices
- Kosher/Sea Salt
- Mustard
- Rosemary
- Black Pepper
- Mayonnaise
- Red Pepper Flakes
- Ketchup
- Garlic Powder
- Curry Powder
- Oregano
- Basil
- Rosemary
- Parsley
- Sazon
- Adobo
- Tomato Sauce
- Tomato Paste
- Agave
- Sugar
- Honey
Pasta Sauce
- Marinara
- Tomato with Cheese
Soup/Gravy
- Assorted Beef-based Soup
- Assorted Vegetable
- Hearty/Chunky Beef-based Soup
- Beef Ramen Soup
- Chicken Gravy
- Chicken Ramen
- Chicken Noodle
- Cream of Mushroom
- Tomato
- Hearty/Chunky Chicken-based Soup
- Shrimp Ramen Soup (Individual)
Donations may be dropped off/mailed to:
17³Ô¹ÏÍø
Office of Multicultural Affairs
41 Park Row, Room 910
New York, NY 10038
For further information, contact Denise Belen Santiago, PhD, at (212) 346-1546 or dsantiago@pace.edu.
More from 17³Ô¹ÏÍø
Through the U.N. Millennium Fellowship, three 17³Ô¹ÏÍø students are innovating the way food insecurity is addressed on campus with the Fare Trade program.
Community led food pantries have been supporting 17³Ô¹ÏÍø Community members facing food insecurity for many years. See the options in Westchester and New York City.